Rolo Pretzel Turtles

a bowl full of rolo turtles with pretzels

4.82 from 16 votes

Only 3 ingredients, 5 minutes in the oven, and they set perfectly every time. The salty-sweet holiday candy your whole family will ask for on repeat.

Prep Time10

Cook Time5

Total Time15

Course: Dessert

Cuisine: American

Servings: candies

Calories: 55kcal

Author: Julie Clark

Ingredients

35 waffle pretzels or regular shaped pretzels
35 Rolo candies unwrapped
35 pecan halves

Instructions

Preheat the oven to 300ºF. Line a cookie sheet with parchment paper.
Lay the square pretzels (or other mini pretzels) down on the prepared pan in a single layer. Place an unwrapped Rolo candy on top of each pretzel.
Place a pecan half on top of the Rolo candy. You can do this after if you'd like, but the pecans I typically do it all at once.
Bake for 4-5 minutes in the preheated oven or until the chocolate is soft.
Press the pecan down into the chocolate candy. Or if you did not before, place a pecan on top of each of the Rolos and press slightly. Allow the chocolate to set completely before storing in an airtight container.

Notes

Store at room temperature for up to 1 week. These also freeze well in an airtight container for up to 6 weeks..

Refer to the article above for more tips and tricks.

The calories shown are based on the recipe making 35 pieces, with 1 serving being 1 piece. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**

Nutrition